Das Whiskylexikon

Autor: Walter Schobert
Verlag: Fischer

Das Whiskylexikon

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Erschienen: Januar 2003

Bibliographische Angaben

ISBN: 978-3-596-15868-3
640 Seiten.

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Die Kelten schätzten ihn als das "Wasser des Lebens" - der Autor erzählt in diesem Lexikon alles darüber: seine Geschichte, seine Herstelung, die verschiedenen Destillen, die Ingredienzen, die unterschiedlichen Marken und Sorten - und wie man "the king of drinks" am besten genießt sowie einige ausgewählte Mixrezepte.